3
Jul.
31, 2025
11
Jul.
31, 2025
12
Jul.
31, 2025
Emerging Uses for Food-Grade Magnesium Oxide in 2025
Food-grade magnesium oxide is roles in anti-caking, pH regulation, and magnesium supplementation enhance food quality, safety, and consumer health.
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13
Jul.
31, 2025
Understanding the Applications of Reactive Magnesium Oxide
Reactive magnesium oxide offers high reactivity, thermal stability, and pH regulation, making it vital in construction, healthcare, and environmental solutions.
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14
Jul.
31, 2025
Storage Tips for Food-Grade Magnesium Oxide: A Comprehensive Guide
By storing magnesium oxide in a cool, dry place, using airtight containers, and following best handling practices, you can ensure its long-term effectiveness.
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15
Jul.
31, 2025
Top Trends to Watch in Food-Grade Magnesium Oxide Applications in 2025
Magnesium oxide can improve the texture of plant-based foods, prevent powdered supplements from clumping, or promote environmentally friendly packaging.
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16
Jul.
31, 2025
Magnesium Oxide in the Beverage Industry: Key Applications
Magnesium Oxide is more than just a supplement ingredient—it's a key player in beverage formulation, offering solutions for pH regulation, nutritional fortification.
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17
Jul.
31, 2025
High Purity Magnesium Hydroxide and Its Application
High purity magnesium hydroxide is a widely used material that provides solutions for fire safety, water treatment, pharmaceuticals and environmental protection
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18
Jul.
31, 2025
AccuBioTech Achieves Success at Medlab Middle East 2025 Exhibition
AccuBioTech Co., Ltd. was honored to participate in Medlab Middle East 2025 Exhibition, during the exhibition, AccuBioTech's products and technologies received a lot of attention. Among them, the series of products, such as Infectious Disease Tests, Drug of Abuse Tests won the praise of customers by virtue of their high sensitivity, easy operation and fast detection speed.
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19
Jul.
31, 2025
Food-Grade Magnesium Oxide for the Baking Industry
Food grade magnesium oxide offers many benefits in the baking industry, including improved texture, extended shelf life and enhanced product stability.
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20
Jul.
31, 2025
Using Magnesium Oxide in the Production of Meat Alternatives
Magnesium oxide plays a critical role in the production of plant-based meats, contributing to essential aspects such as texture, nutritional fortification, shelf life, and binding capabilities.
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